| Accessories | Condiment Rail, for 48" range, Fryer Shield, left, Fryer Shield, right, Towel Bar, for 48" range |
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| BTU | 286,000 BTU |
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| BTU per Burner | 286,000 BTU |
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| Back riser options | Reinforced high shelf, for 48" ranges (packaged & sold separately), Stainless steel back riser with lift off shelf, standard, Stub riser, 10", for 48" ranges (packaged & sold separately), Stub riser, 4", for 48" ranges (packaged & sold separately) |
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| Base | 2 Standard Ovens |
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| Burner Style | Tube |
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| Burner Type | 30,000 BTU burners |
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| Burner accessories | Parts to convert a rear open top burner to a step-up open top burner (1"-12" section) |
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| Casters or legs | Casters, 5" (set of 4) (2 with locks) (quantity of 2 required), Casters, 6", adjustable (set of 4) (2 with locks) (quantity of 2 required), Flanged feet, seismic legs (4), plate mounted (two sets required on 48", 60" & 72" models) (shipped in separate carton) |
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| Categories | Ranges |
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| Certifications | NSF |
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| Control Type | Manual |
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| Extended warranty | Extended warranty extends the warranty for a period of 12 months beyond the 12 month Original Equipment Warranty, not to exceed 24 months from date of installation., K-12 School Nutrition extended warranty extends the warranty for a period of 12 months beyond the 12 month Original Equipment Warranty, not to exceed 24 months from date of installation. |
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| Flame safety device | Manual rotary ignitor with flame safety device, for open top burner, griddle & oven pilots (one required per 12" section) |
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| Gas types | LP gas (specify if over 2000 ft.), Natural gas (specify if over 2000 ft.) |
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| Griddle position | NOTE: Oven bases positioned LEFT |
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| Heat | Gas |
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| Made in | USA |
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| NSF Listed | Yes |
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| Number of Burners | 6 - 8 |
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| OEM Product type | Commercial Single Appliance |
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| Oven Type | Standard |
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| Quantity of Burners | 8 |
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| Range Base Style | Standard Oven |
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| Range Configuration | Burners |
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| Total BTU | 225000 - 325000 |
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| What's Included | Warranty: 1 year limited parts & labor warranty, standard |
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